This new cookery book is
available now!
An authentic guide to the vibrant world of
Indonesian cooking, featuring over 50 of
the archipelago's most popular recipes.
Yayu Rini Slocock was born in Blitar in East
Java, where she learnt to cook traditional
Indonesian dishes under the guidance
of her mother, grandmother and great
grandmother.
Paperback: 160 pages
Publisher: MPress
Language: English
ISBN-13: 978-1-899-499-66-3
Product Dimensions:18.8 x 24.5 cm